Kingdom of Knuffel

Eh, whatever is leftover and doesn't look to be enough to make a specific different dish out of instead.
Or veggie soup stock vegetables...

I've done it with broccoli, parsnips, carrots, celery, onions, asparagus, bok choy, zucchini, winter squashes, yams, sweet potatoes, beets, corn, green beans (you have to blend those ones up really well first), leeks, tomatoes... I don't remember what all else.
Just about anything works, though.




Guess: Nutrition?

Hm... Protein? Doesn't fit overly well...

No clue now, only vitamins comes to my mind but yeah

Now that sounds delicious, never tried them as a bread before.

Portion?

ingredients!

how's it going?

Vegetarian?

Isn't it simply breakfast? (or maybe someone did suggest it and I just didn't see ^^)

I don't think anyone mentioned it Kuuki that makes the most sense so far. Although personally I don't like veggies for breakfast.